Recipes - Champagne Sangria - The Verdict
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Recipes - Champagne Sangria - The Verdict

Jaysus, Mary and Joseph, that's freaking good. In appearance it resembles Hawaiian Punch with shredded wheat floating inside, in taste it's like the tartest tangiest Kool-Aid you could imagine, with the slightest hint of mule kick.

Next time, less pineapple or no pineapple at all, it could do with less immediate tang. Definitely more cherries. Overall, an admirable way to get pie-eyed. Over ice poolside would be like heaven on a stick.

Posted 06/02/04 in Recipes
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